3/4 c. Nestle's Quick
4 tbsp. butter, melted
1/3 c. skim milk
2 tbsp. sugar, optional
3 oz. lite cream cheese, softened
8 oz. whipped topping
Graham cracker crust

Combine Nestle's Quick and melted butter. If using sugar, beat into cream cheese; add milk and chocolate to cream cheese and beat until smooth. Fold chocolate mixture into whipped topping, blending until smooth. Spoon into crust. Freeze until firm, about 4 hours. Garnish with whipped topping and chocolate curls or bits, if desired. Serves 8.