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FRUIT COCKTAIL CAKE | |
1 1/2 c. sugar 1/2 c. shortening 2 eggs 1 large can fruit cocktail 1 1/2 tsp. baking soda 1/2 tsp. salt 2 c. flour Mix shortening and sugar. Add eggs and juice from fruit cocktail. Mix soda and salt with flour. Add to first mixture. Add fruit cocktail last. Bake at 350°F for 35 to 40 minutes. |
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