CORN PUDDING 
2 cans cream style corn
1 can whole kernel corn
1 box Jiffy cornbread mix
1 c. sour cream
1 stick butter, melted

Mix all ingredients together and pour into a well greased dish. Pour 1 stick melted butter over this and bake for 1 hour at 350 degrees.

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“CORN PUDDING”

 

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