1 chocolate cake mix
1 lg. box chocolate pudding
1/2 c. Kahlua
1 lg. tub Cool Whip
1 Heath bar

Bake cake as directed in a 9x13 pan. When cool prick with fork all over top. Pour Kahlua over top. Let set for 10-15 minutes.

Mix pudding as directed while waiting. Scrape fork through cake to make crumbs.

In a large dessert bowl, spread a two inch layer of cake, then pudding, then Cool Whip. Repeat, ending with Cool Whip. Crumble Heath bar over top. Refrigerate. Good without Kahlua as well.

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