1 yellow cake mix
3/4 c. oil
3 eggs
1 (12 oz.) pkg. milk chocolate chips
1 (3 oz.) box instant chocolate pudding
1 (3 oz.) box vanilla pudding
3/4 c. water

Mix all ingredients except chocolate chips until well beaten, about 2 minutes. Stir in chocolate chips. Pour into greased and floured Bundt pan.

Bake at 350°F for 45 to 50 minutes.

Yield: 14 to 16 servings.