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RAISIN BRAN MUFFINS | |
2 c. Raisin Bran 3/4 c. sugar 1 1/4 c. flour 1 1/4 tsp. baking soda 1/2 tsp. salt 1 c. buttermilk 1 egg (I use the white) 1/4 c. oil Mix all dry ingredients and add buttermilk. Add oil and stir to mix. Spray muffin tins with Pam or grease pans or use paper muffin baking cups. Makes 12. Bake at 400 degrees for 15-20 minutes. |
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