1 c. water
1 stick butter
1 c. flour
4 eggs

For crust, boil together water and butter until melted. Stir in flour, take off heat, add 4 eggs and stir. Spread on bottom of pan (9 x 13 inches). Bake at 400 degrees for 30 minutes. Let sit overnight.

FILLING:

1 lg. pkg. vanilla instant pudding
3 c. milk
8 oz. pkg. cream cheese