4 lg. potatoes
1 tsp. grated onion
1/2 tsp. salt
1 egg
2 tbsp. flour
1/2 tsp. baking powder

Grate potatoes or cut into small pieces and place in blender with 1 cup water. Blend until grated, drain water out completely.

Combine drained and grated potatoes together with rest of ingredients. Fry in hot oil or brown in patties made with ice cream scooper and flattened down. Turn over to brown on both sides with butter, if you don't want to deep fry.