2 c. milk, scalded
2 tbsp. butter
1 c. bread, cut into 1/2 inch cubes
1/3 c. sugar
1/4 tsp. salt
1/4 tsp. vanilla
1/2 tsp. almond extract
2 eggs, slightly beaten
1 c. coconut

Preheat oven to 350 degrees. Grease a baking dish. Combine milk, butter and bread cubes. Add sugar, salt and flavorings to egg and beat slightly. Pour milk mixture into egg mixture and stir in coconut. Pour into casserole. Place in a pan of hot water and bake 45 to 50 minutes.