1 lb. ground beef
1 pkg. dry onion soup
1 clove garlic
1 can mushrooms, drained
1 (10 1/2 oz.) can cream of mushroom soup
1/4 c. grated cheese
1/4 c. pimentos
Pepper
2 tbsp. flour
1 tbsp. brown seasoning sauce
2 tbsp. parsley
1 c. sour cream
Rice or noodles

Brown meat; drain off grease. Add rest of ingredients except sour cream. Let cook 1/2 hour. Add sour cream and cook a short time so cream doesn't curdle. Serve over rice or noodles.