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CONEY ISLAND HOTDOG SAUCE | |
5 lb. hamburger 1/2 c. olive oil 1/2 lb. onions 1 1/2 tsp. cayenne pepper 3 tsp. chili powder 3 cloves (or powdered) garlic 3 tsp. paprika powder 1/2 tsp. thyme Salt & pepper to taste Mix all together and cook slowly for about 2 hours. |
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