1 c. self-rising flour
1 c. plain flour
1 tsp. baking soda
2 eggs
1/2 stick butter
2 (2") onions, chopped
4 tbsp. sugar
Pinch of salt
1 stick celery, chopped
Add beer until thick

Melt butter in small saucepan. Add chopped onions and celery; saute until tender. Mix other ingredients, except beer. Blend in celery and onions; add beer until thick. Heat deep fryer and cook until golden brown. Serves 4-6 people.