For each serving use about a quarter of a pound of ground raw ham, 1 boiled and mashed sweet potato, 1 slice of pineapple and 2 thin slices of bacon.

Make ham in patty. Put mashed potato on it and top with pineapple. Cross bacon and wrap around entire patty. Bake in slow oven until bacon is well cooked. This is a meal in itself. Can be served with green salad.