1 1/2 lb. hamburger
1 lb. sausage (hot)
1 box (3 lb.) Velveeta cheese
1 can Campbell's fiesta nacho cheese soup

Brown hamburger and sausage (drain). Cube up Velveeta cheese. Put hamburger, sausage and Velveeta cheese into a crock-pot. Stir until cheese starts to melt; stir in fiesta nacho cheese soup. Stir occasionally until cheese is melted. Serve with tortilla chips. Enjoy.