2 qt. milk
1 c. sugar
4 eggs
4-6 slices bread, diced or broken up
1 tsp. vanilla
1 c. raisins

Bake at 350 degrees for 35-45 minutes.

SAUCE TO POUR OVER:

1 pt. milk, boiling temp.
1/2 c. sugar
2 eggs
1 tsp. vanilla
Pat of butter
1 tsp. cornstarch

Mix all and boil until smooth, approximately 15-20 minutes.