2 1/4 c. whole wheat flour
2 tbsp. bran
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1/3 c. butter
3/4 c. buttermilk

Mix dry ingredients. Cut in butter. Add buttermilk and mix lightly. Roll out 3/4 inch thick. Cut biscuits and place on a greased cookie sheet. Bake 15 minutes at 425 degrees.