SNICKERS® CAKE 
1 pkg. German chocolate cake mix (with pudding)
1/3 c. milk
1 stick butter
1 bag caramels
1 1/3 c. chopped pecans
3/4 c. chocolate chips

Mix cake according to directions on package. Melt caramels, butter and milk in double boiler.

Pour 1/2 cake batter in greased 9"x13" pan. Bake at 350 degrees for 20 minutes.

Remove from oven and pour caramel mixture over cake. Sprinkle nuts and chocolate chips on top. Pour remaining batter on top. Bake at 250 degrees for 20 minutes. Then increase oven to 350 degrees and bake 10 more minutes.

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