1 spice cake mix
1/2 tsp. baking soda
1 c. pumpkin
1 c. milk
2 eggs
1/2 c. chopped nuts (optional)
1/2 c. dates (optional)

Blend 1 minute at medium speed 2 minutes. Bake at 350 degrees for 30 minutes or until done.

TOPPING:

1 (9 or 12 oz.) Cool Whip
1 tbsp. molasses
1/4 tsp. nutmeg