CASSEROLE FOR A CROWD 
1 1/2 lb. hamburger (browned and drained)
1 can whole corn (drained)
1 c. sour cream
3 c. egg noodles, cooked
1 can cream of chicken soup
1 can cream of mushroom soup
Dash onion salt
Dash of salt and pepper

Mix everything together and put in casserole dish. Top with 1 cup bread crumbs that you have mixed with 1/4 cup butter. Bake at 350 degrees for 30 minutes.

 

Recipe Index