1 pkg. (12 oz.) milk chocolate chips
16 lg. marshmallows
1/2 c. milk
1 pt. whipping cream

Melt first 3 ingredients in saucepan. Microwave (5 minutes). Chill in refrigerator - 1 hour or less.

Whip cream very stiff and fold into chocolate. Put into chocolate or graham crust or serve in individual dessert dishes. This makes 2 pies.