1/2 c. butter
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand condensed milk
1 (6 oz.) bag semi sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 c. chopped nuts

Preheat oven to 350 degrees (325 degrees for glass dish). In 13"x9" baking pan, melt butter in oven. Sprinkle crumbs over butter; mix together and press into pan. Pour condensed milk evenly over crumbs. Top evenly with remaining ingredients; press down firmly. Bake 25 to 30 minutes or until lightly browned. Cool completely before cutting. Store loosely covered at room temperature.