5 med. bananas
1 (6 oz.) can lemonade concentrated, thawed
1 (12 oz.) can orange juice concentrated, thawed
1 (46 oz.) can pineapple juice, unsweetened
6 c. water
1 (32 oz.) bottle lemon-lime soda
1 (32 oz.) bottle Club Soda

In blender combine bananas, lemonade and orange concentrate; blend 1 minute or until smooth. Pour into 1 gallon size container. Freeze overnight (may be frozen up to six months).

To serve, scoop frozen juice (will be slushy) into punch bowl. Add sodas and garnish with thin slices of fresh oranges, lemons or limes. Do not add ice. Yields: 24 (1 cup) servings. 73 calories per serving.

(Chichester)