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NEIMAN MARCUS CHOCOLATE CHIP COOKIES | |
2 c. butter 2 c. brown sugar 2 c. sugar 4 eggs 4 tsp. vanilla 4 c. flour 5 c. blended oatmeal 1 tsp. salt 2 tsp. baking powder 2 tsp. baking soda 24 oz. chocolate chips 1 (8 oz.) grated Hershey bar TO BLEND OATMEAL: Measure oatmeal and blend in blender to a fine powder. Cream butter and both sugars. Add eggs and vanilla. Mix together with flour, oatmeal, salt, and baking powder, and baking soda. Add chips, candy, and roll into a ball, placing on ungreased cookie sheet. Bake about 6 minutes at 375 degrees. Makes 112 cookies, but the recipe can easily be halved. |
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