7 1/2 lbs. ground beef
1/4 c. lemon juice
1/2 c. vinegar
1 c. tomato juice
2 c. catsup
1/2 c. brown sugar
2 c. chopped celery
1 c. chopped onion
2 tbsp. dry mustard
Salt and pepper

Brown beef with onion. Cook celery separately. Mix all other ingredients together and add to beef. Add cooked celery. "Better if it stands overnight in refrigerator."