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CHEESE YOGURT DIP | |
8 oz. pkg. cream cheese, softened 8 oz. container orange yogurt 1/4 c. coconut 1 tsp. grated orange rind 1 tbsp. honey Sliced fresh fruit In medium bowl, beat cream cheese until fluffy; gradually beat in yogurt. Stir in coconut, orange rind and honey. Refrigerate at least 2 hours. Serve with a variety of sliced fresh fruit. 2 cups. TIP: A variety of fresh fruit can be used such as apples, pears, oranges, strawberries, bananas, or grapes. A dip loaded with healthy crunch! |
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