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PIE CRUSTS TO FREEZE | |
5 c. flour 2 1/3 c. Crisco 3 tsp. salt 1 egg Water Cut shortening in flour and salt mixture. Add one egg beaten in a measuring cup, fill the cup with water to make one cup, all at once. Stir gently with fork. Pinch off in amount to make 5 dough. Lay on square of Saran Wrap. Wrap and press down similar to a patty and freeze. |
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