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4 small avocados, peeled and mashed 1 can of Mexican Rotel, drained 1 small red onion, chopped 1 tsp. garlic powder juice from one lime Mix all ingredients and chill. Serve with chips. Submitted by: Kim | |
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recipe reviews #34579
Erin (California) says:
This is the best guacamole! And it is so easy. Thanks Kim
#166936
Kaye (Alabama) says:
This is great, but I add green chilies, and cream cheese and mix well and serve with chips, or good on hamburgers.
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