1 1/4 c. cooking oil
5 eggs
2 c. pumpkin
2 c. flour
1 tsp. baking soda
2 c. sugar
2 (3 oz.) boxes coconut pie filling
1 tsp. cinnamon
1 tsp. salt

Mix oil, eggs, and pumpkin. Combine remaining ingredients and add to pumpkin mixture. Divide the mixture in two 9 x 5 x 3 inch loaf pans. Bake at 325 degrees for about 1 hour or until they test done.