1 (40 oz.) can pork & beans
4 slices bacon, cooked & drained
1/2 c. brown sugar
1 c. barbecue sauce
1/4 c. molasses
1 tbsp. onion, minced
1 tbsp. chili powder
1 tbsp. prepared mustard
1 tsp. liquid smoke

Mix all ingredients and pour into 8 x 12-inch pan. Bake, uncovered, in 350 degree oven for 30 to 45 minutes, or until of desired consistency. If increasing amount of beans, do not increase other ingredients as much.