VEGETABLE CASSEROLE 
16 oz. pkg. frozen mixed broccoli, cauliflower and carrots (cook slightly)
1 can mushroom soup
1 c. shredded Swiss cheese
1/3 c. sour cream
1/4 tsp. pepper
4 oz. chopped pimentos
1 can French fried onion rings

Combine all in 2 quart baking dish except save half of onion rings and cheese for the top. Bake covered for 45 minutes. Put remaining cheese and onion rings on top and bake uncovered for another 10 minutes, 350 degree oven.

 

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