VEGETABLE STEW 
2 c. diced potatoes
2 cans stewed tomatoes
1 can pork-n-beans
1 can mixed vegetables
1 can whole corn
1 lg. onion
1 sm. cabbage
1/2 c. hot catsup
1/2 c. reg. catsup
2 tbsp. sugar
2 tbsp. shortening
2 tbsp. butter
2 c. cooked chicken, chopped, or beef
Salt and pepper to taste

Cook cabbage, potatoes and onion. Add remaining ingredients. Let cook until done. "Good for a cold day!""

 

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