2 lbs. ground beef
1 1/2 c. chopped onion
8 oz. sharp American cheese, shredded
2 (10 3/4 oz.) cans tomato soup
1/3 c. chopped green pepper
1/4 c. chili sauce
3/4 tsp. salt
1 c. water
8 oz. medium noodles, cooked and drained

In skillet, cook beef and onion until meat is lightly browned and onion is tender. Drain off fat. Combine meat and onion with noodles, cheese, soup, water, green pepper, chili sauce and salt; mix well. Turn into 13x9x2 inch baking dish. Bake at 350 degrees for 40-45 minutes.