3/4 c. sugar
3/4 c. peanut butter
3/4 c. peanuts or broken mixed nuts
3/4 c. Karo dark corn syrup
4 1/2 c. Corn Flakes, crisp rice cereal or round oat cereal

Grease a 13 x 9 x 2 inch baking pan. In saucepan mix together sugar and corn syrup. Bring to a boil, stirring constantly over medium heat. Boil 1 minute. Mix in peanut butter. Turn into prepared pan. Stir in Corn Flakes and nuts. Press together firmly. Cool. Cut into squares. Makes 4 1/2 dozen (1 1/2 inch) squares.