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EASY RED VELVET CAKE | |
1 box Duncan Hines Butter cake mix 1 tsp. cocoa 1 tsp. vanilla 1 c. buttermilk 1 bottle red cake coloring 1 stick butter 3 eggs 1 tsp. baking soda 1 tsp. vinegar Mix cake mix with cocoa. Add vanilla, buttermilk, cake coloring, butter and eggs. Blend until moistened. Add soda, vinegar and mix into cake mixture. Beat for 4 minutes at medium speed. Bake at 375 degrees for 25 to 30 minutes. FROSTING: 1 (8 oz.) cream cheese 1 box powdered sugar 1 (8 oz.) Cool Whip Have cream cheese at room temperature. Mix all ingredients until fluffy. |
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