1 lb. ground beef
1 c. onion, chopped
1 (16 oz.) can kidney beans
1 (8 oz.) can tomato sauce
1 tsp. salt
2 tsp. chili powder
1 bay leaf

Stir and saute ground beef and onions together until beef is well done. Add kidney beans, tomato sauce, salt, chili powder and bay leaf. Cover and cook slowly for 1 hour. Serves 5.