1/4 c. butter
3 tbsp. corn syrup
3/4 c. brown sugar
1/2 c. pecan pieces
18 sm. party rolls

Cook together butter, corn syrup, brown sugar until it boils. Put chopped pecans on bottom of pan. Pour syrup over pecans. Then put rolls top side down on syrup. Put in oven for about 10 minutes at 300-325 degrees.