1 box of yellow cake mix
1 sm. pkg. of vanilla instant pudding
1 lg. cream cheese
1 lg. can pineapple
1 c. walnuts
1 1/2 to 2 c. milk
1 lg. whipped topping

I prefer Duncan Hines cake mix because it is so moist. Prepare according to directions. Let it cool at least 10 minutes after taking out of oven. In blender mix the instant pudding, cream cheese and milk. Put on top of cooled cake. On top of this put well drained pineapple. Then put whipped topping and walnuts. It serves at least 24 people. It depends on how large the pieces are.