2 qts. cucumbers, peeled and sliced
1 onion, sliced into rings
2 tbsp. salt
1 1/2 c. sugar
1/2 c. vinegar

Peel and slice cucumbers. Place cucumbers and onions in glass bowl. Sprinkle with salt and let stand for two hours. Rinse with cold water.

In a bowl combine sugar and vinegar. Stir until sugar is dissolved. Pour over cucumbers and onions. Place in freezer containers and store.