1 pkg. hot roll mix (any kind)
Melted butter
Granulated garlic
Cayenne pepper
2 lb. extra sharp cheddar cheese

Prepare roll mix according to package directions. Roll dough into triangle to 1 inch thickness. Cover with melted butter. Sprinkle with granulated garlic and cayenne pepper. Sprinkle grated cheese over dough. Roll dough tightly, keeping filling inside. Slice 1 1/2 inch of thickness. Place on greased heavy cooking sheet 1 inch apart. Bake at 375 degrees for 12 to 15 minutes. Yields 1 dozen.