TUNA CASSEROLE 
1 can tuna fish
1 can peas
1 box Velveeta Cheese & Shells dinner
Butter
Milk
Onion, diced

Boil shells; while shells are boiling, combine in a large bowl the tune, peas, butter, milk and onion. After shells have finished, combine in with tuna mixture. Add cheese. Heat and serve.

 

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