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CRAB DIP | |
8 oz. crab meat 8 oz. cream cheese 1 c. mayonnaise 1/2 lemon juice, fresh lemon 2 to 4 green onions, chopped 1/2 tbsp. mustard 1/8 tbsp. garlic powder Drain crab meat. Add all ingredients. Whip, then blend. Serve with chips or crackers. Enjoy! |
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