1 can cherry pie filling
1 can crushed pineapple
1 yellow or chocolate cake mix
Crushed walnuts

1ST LAYER:

Spread cherry pie filling in 9 x 13 pan.

2ND LAYER:

Spread crushed pineapple (juices and all).

3RD LAYER:

Sprinkle cake mix over first 2 layers (dry)

Pour 1 cup butter melted evenly over cake mix. Top with crushed walnuts and bake at 350 degrees for 1 hour.