1 1/2 lbs. ground meat
1 lg. onion
2 (15 oz.) cans tomatoes
1 (10 oz.) Rotel tomatoes and chilies
2 cans pinto beans
2 cans corn
1 pkg taco seasoning
1 pkg. HIDDEN VALLEY® Ranch dressing

Brown meat and onion together. Drain the meat. Add all the ingredients. Cook until hot. Maybe served over cornbread, with chips, or with crackers.