2 egg whites
1 c. chocolate chips
3/4 c. sugar
1 c. chopped nuts

Beat egg whites until foamy. Add sugar gradually. Beat until stiff peaks form. Fold in chocolate chips and nuts. Cover cookie sheet with brown paper; drop mixture by spoonful onto brown paper. Place cookie sheet in preheated 350 degree oven. Turn off oven; let cookies stand in oven overnight. Do not open oven door.