CRUNCHY BARS 
1 pkg. crescent rolls
1 can sweetened condensed milk
1 pkg. coconut pecan frosting mix
1/4 c. butter, melted

Press rolls to cover 9"x13" pan (do not leave any holes) and come up on the sides about 1/2". Pour milk to cover dough. Sprinkle frosting mix evenly over mix, then drizzle melted butter over the top. Bake in 400 degree oven for 12 to 15 minutes. Cool at room temperature. Cut into squares.

 

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