1 (2 crust) pie mix or your favorite recipe
6-8 lg. tart apples
1/2 to 3/4 c. white sugar
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. butter

Endless discussions on the spices to add or decrease; these we use.

Line pie pan with crust; place the prepared apples in. Mix sugar with spices; sprinkle over apples. Put little dots of butter over mixture. Place top crust on. Cut small slits in top. Wipe milk over top crust. Place in 425 degree oven for 10 minutes. Cut heat to 350 degrees for 40-45 minutes.