1 can veg. refried beans
Sm. can sliced olives
1 bunch chopped green onions
1 avocado, chopped
1 c. salsa
1 c. cheese
1 chopped tomato
1 c. sour cream

Press refried beans, in layer oblong dish. Sprinkle over top, onions, avocado, spread salsa, and sour cream then sprinkle with sliced olives, chopped tomato and cheese.

Use as a dip.