1 c. water
1/2 c. butter
1 c. flour
4 eggs
2 boxes cooked vanilla pudding (3 oz.)
1 (8 oz.) Cool Whip

Note: If you use instant pudding, add 1 package cream cheese.

In saucepan, heat water, butter to a boil, add flour - stir rapidly until a ball forms, remove and cool, beat in eggs ONE AT A TIME. Spread on 9 x 13 inch cookie sheet sprayed with Pam. Bake at 400 degrees for 30 minutes, cool. Mix pudding, spread on crust, cool. Add Cool Whip.