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CREAM CHEESE POUND CAKE | |
8 oz. cream cheese, softened 3 sticks butter, softened 6 eggs 3 c. sugar 3 c. flour 1 tsp. vanilla With mixer, cream butter, cream cheese and sugar. Beat in eggs, 1 at a time. Blend in flour and vanilla. Spoon into a tube or bundt pan and place in a cold oven. Bake at 300 degrees for 2 hours. (Do not open oven door until done.) |
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