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LEMON STEAMED PUDDING | |
3/4 c. sugar 1 tbsp. butter 2 tbsp. flour 2 beaten egg yolks Juice of 1 lemon 1 c. milk 2 beaten egg whites Mix sugar, butter, flour and beaten egg yolks well. Add juice of 1 lemon and rind, milk and beaten egg whites. Stir altogether and bake in a pan set in water in the oven at 325 degrees. Bake until you can insert knife and comes out clean. Cool and serve. |
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